This weekend, I tried my hand at the Pioneer Woman's cinnamon rolls! I'm not going to lie, I was intimidated, but I'm so glad that I made them anyway, because they're really easy! The most time consuming part, is just waiting for the dough to rise. If you want the recipe, I encourage you to go to
Her fabulous blog and just search for cinnamon rolls. The only change I made was to use a mix of 1c white sugar and 1c brown sugar for the filling, and really liked the flavor. The entire recipe made 5 8" pans of rolls, so either cut the recipe down or make sure you've got some friends to feed!